KMID : 0861020110260010007
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Korea Journal of Herbology 2011 Volume.26 No. 1 p.7 ~ p.12
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GC-MS Analysis of Chemical Constituents from Various Agarwood
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Shin Kwhang-Ho
Choi Kyu-Yeol Cho Sung-Yong Ahn Duk-Kyun Park Seong-Kyu
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Abstract
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Objectives: The purpose of this study is to evaluate the quality of four different kinds of agarwood and analysis chemical constituents by GC-MS.
Methods: Four source plants were two of Vietnamese agarwood, Indonesian agarwood and Myanmar agarwood. These plant materials were named sample No. 1-4. The chemical constituents of each agarwood were analysed by GC-MS.
Results: GC-MS analysis showed that ¥â-selinene was found in all the samples. The Vietnamese agarwood, Sample 1, and 4 has contained 6.861% and 7.497% of ¥â-selinene and reached the highest level at the retention times 46.245 and 46.274 (min). Sample 2, the Myanmar agarwood has contained 1.608%, the lowest level of ¥â-selinene, and it also has contained about 20% of ¥á¡ª,¥â¡ª,¥ä-eudesmol and 4.076% of valerianol. Sample 3, the Indonesian agarwood has contained 9.59% of ¥â-selinene, 9.493% of ¥â-selinene and shown its highest level (more than 19%) at the retention time 43.998 (min).
Conclusion: It suggested that -selinene could be a standard marker to evaluate agarwood by GC-MS analysis.
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KEYWORD
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agarwood, Aquilaria agallocha, Aquilaria malaccensis, GC-MS analysis, ¥â-selinene
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